This formulation is a stable emulsion and with moisturizing properties because of propylene glycol.
Ingredients: Percent Weight:
Ingredients: Percent Weight:
Phase A
Distilled water 49.00
Xanthan gum 0.15
Veegum HV granules 0.55
Disodium EDTA 0.05
Triethanolamine 99% 0.50
Lecithin 0.20
Methylparaben 0.30
Propanediol 10.00
Phase B
Black iron oxide 9.00
Phase C
D5 cyclomethicone 4.50
DC5225C formulation aid 0.90
White beeswax 7.25
Carnauba wax #3 3.50
Stearic acid, triple-pressed 1.80
Glyceryl monostearate 1.80
Polybutene 3.50
Phenoxyethanol 1.00
Propyleparaben 0.20
PVP/eicosene copolymer 4.00
Stearyl alcohol 1.80
Procedure:
Mix all ingredients of phase A until smooth. Add phase B to A and mix until homogenous. Heat batch to 75°-80°C. In a separate pan, mix all ingredients of phase C and melt to 80°-85°C. Slowly add phase C to the batch and stir for 15 minutes at 75°C. Then paddle mix the batch at 45°C. Cool further to 35° while stirring. Pour into mascara tubes or bottles.
Xanthan gum 0.15
Veegum HV granules 0.55
Disodium EDTA 0.05
Triethanolamine 99% 0.50
Lecithin 0.20
Methylparaben 0.30
Propanediol 10.00
Phase B
Black iron oxide 9.00
Phase C
D5 cyclomethicone 4.50
DC5225C formulation aid 0.90
White beeswax 7.25
Carnauba wax #3 3.50
Stearic acid, triple-pressed 1.80
Glyceryl monostearate 1.80
Polybutene 3.50
Phenoxyethanol 1.00
Propyleparaben 0.20
PVP/eicosene copolymer 4.00
Stearyl alcohol 1.80
Procedure:
Mix all ingredients of phase A until smooth. Add phase B to A and mix until homogenous. Heat batch to 75°-80°C. In a separate pan, mix all ingredients of phase C and melt to 80°-85°C. Slowly add phase C to the batch and stir for 15 minutes at 75°C. Then paddle mix the batch at 45°C. Cool further to 35° while stirring. Pour into mascara tubes or bottles.